Position Summary Statement:
The incumbent will build a mechanism to analyze stock and maintain a clean system to ensure accurate inventory representation.
The role requires the development and successful implementation of new inventory controls in collaboration with Finance, the Controllership team, and other cross-functional teams based on business needs.
Responsibilities:
Ensure all inventory procedures are strictly followed at the sites.
Prepare schedules for cycle counts at the sites along with the Inventory and Finance teams.
Complete all physical inventory counts, including cycle counts, quarterly PI counts, and other necessary counts, in partnership with the Finance team.
Collaborate with the Finance team to implement new controls as required.
Reconcile stock in Herbalife and CM books with minimal variance in quarterly PI counts.
Establish controls around inventory management by crafting processes and procedures with the Finance team.
Adhere to internal financial controls and compliance requirements, and establish a review mechanism.
Conduct inventory data analysis and present findings to management to showcase effective controls.
Implement systems to ensure the consumption of near-expiry materials at sites.
Communicate outdated and slow-moving inventory data via MIS, and assist in procurement decisions.
Coordinate with the Finance team to build reserves and proactively plan for depleting excess stock in collaboration with the Core Manufacturing team.
Perform other tasks as assigned by the business.
Education:
Graduation/MBA in Inventory Management, Supply Chain Management, or Operations Management.
Skills:
Leadership and people management
Verbal and written communication
Data analysis and problem-solving
Interpersonal abilities
Emphasis on attention to detail and goal orientation
Proactive action-taking and critical thinking
Proficiency in MS Excel, SAP, Oracle, and ERP systems
Experience:
5–10 years in inventory management and control
Strong understanding of financial controls
Experience in the Food/Nutraceutical, FMCG industry
Experience in inventory and warehousing management
Willingness to travel across India
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